Join a culinary experience at the prestigious Maison Fleuret pastry school in Paris and learn how to make French croissants. Enjoy a workshop designed to awaken the senses, refine your culinary skills, and experience the warm atmosphere of French culinary traditions. Step into a studio infused with the authenticity and timeless charm of French residences, an atmosphere where tradition and creativity harmoniously converge. Meet other culinary enthusiasts who share your interests and exchange tips with your expert chefs. Learn the secrets of creating the perfect buttery puff pastry, master the art of giving these crispy delights an unparalleled texture, and discover tips for crafting irresistible chocolate croissants and chocolate snails. As you immerse yourself in a world of exquisite flavors and refined techniques, learn how the croissant gained popularity with Parisians and the French in the early 20th century. Return home with new skills, ready to impress your loved ones by recreating your own authentic French croissants.
Esperienza divertente e allo stesso tempo professionale
I loved getting to learn all the tips and tricks of making croissant dough as well as the other pastries - they were all so good! can't wait to try this at home.
Really fun class. The space where it's taught is roomy and comfortable. Chef was friendly and directions were clear. We took home quite a bit of pastry which was delicious! don't be alarmed that the meeting place looks like a deserted alley--they pop out a door that looks like a wall just a little after the appointed time!
fantastic! Definitely want to do again. only tip: a little confusing finding the entrance!
Ist natürlich etwas teurer, aber ich finde das Geld hat sich gelohnt :) Die Erfahrung war absolut toll.
I’m very happy with the results! Very fun and informative!
This was absolutely fantastic! Definitely a must do!!
Wonderful class with great chef! Very friendly and informative and made us feel at ease. Great small class of only 4. Highly recommend!